Cuisine of the Silk Road; the authoritative guide to Afghanistan and Pakistani cooking
Khazana, 2021. First American Edition, 1st Printing. Hardcover. Octavo, 280 pages. Hardcover. Illustrated boards. Signed by author on title page. Firm binding; no loose pages. Book and cover with minor wear. Spine slightly cocked. A good usable copy. This is a large or heavy book and may require additional shipping.....